First Course of Your Choice

One of our two house season soups:
Summer: southern Spanish Salmorejo: creamy tomato soup with a pinch of garlic taste.
Winter: northen Spain creamy seafood Soup & crispy bread.

Warm brie cheese salad with crispy dry fruits and moderate olive oil.

Second Course of Your Choice

 Hake white fish served with white rice garnish & green sauce.

Beef stew “Leones”style

Grilled vegetables with aromatic herb dressing and a touch of garlic

Dessert

 Home made Cake.

First Course of Your Choice

Artichokes whith feta cheese and Iberian ham.

Carboneras combo plate: (Iberian ham and national cheese + Spanish omellette + homemade croquettes + marinated smoked salmon with Russian salad).

Second Course of Your Choice

 Grilled salmon with vegetables wok

Vegetable Quiche (Vegetable stuffed puf pastry)

Grilled entrecot with mashed pumpkin

Dessert

 Home made Cake.

First course of your choice

Spanish potato omelette

Selection of national cheese D.O.

Warm brie cheese salad with crispy dry fruits and moderate olive oil

Second course of your choice

Vegetable Quiche

Vegetarian paella

Grilled vegetables with aromatic herb dressing and a touch of garlic

Dessert

Homemade cake